1 ✨ Vrat Wale Sabudana Dumplings 😋✨

1️⃣ Soak 1 cup sabudana for 4-5 hours, then drain.
2️⃣ Mix soaked sabudana, 4 mashed boiled potatoes, ½ cup roasted peanut powder, 1 cup coriander leaves, 2-3 chopped green chilies, ¼ tsp black pepper, and rock salt in a bowl. (Tip: Add salt to the sabudana dough for better results!)
3️⃣ Shape the mixture into small dumplings.
4️⃣ Steam for 10-12 minutes or air-fry until golden.
5️⃣ Serve hot with vrat wali green chutney & enjoy