
Air-chilled vs water-chilled chicken: why it matters for your health, taste, and budget
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"Not all chicken is created equal! 🐔💧 Did you know that water-chilled chicken can contain up to 12% water, meaning you're paying for more than just meat? 😲 In this quick video, we compare Maple Leaf's standard chicken breasts with their Prime Air-Chilled option to show you the difference in taste, quality, and value. 🍗
Discover why air-chilled chicken is worth the extra few cents — more flavor, no added water, and better cooking results. Watch now and upgrade your chicken game! 🔥 #FoodFacts #BetterChicken #SmartShopping
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